Fire extinguishers

Fire extinguishers are labeled according to type of fire they’re designed to put out.

• Class A fires consist of ordinary combustibles, such as wood, paper or cloth, and can be put out with water.
• Class B fires consist of flammable liquids. Dry-chemical extinguishers are usually used.
• Class C fires involve energized electrical equipment. Water can’t be used because it conducts electricity and can deliver a shock. Carbon dioxide and dry-chemical extinguishers are best.
• Class D fires involve combustible metals. Special dry-compound powders are used.

Using the wrong type of extinguisher, or using one improperly, could cause additional injuries and property damage. Know the difference.

And that’s smart safety.

For additional information or guidance, contact your safety office.

Workplace housekeeping

Many workers don’t realize the negative consequences of poor housekeeping. If an unkempt workplace becomes the norm — paper, debris, clutter and spills are accepted as “familiar” — then more serious health and safety hazards are overlooked and injuries become more probable.

Housekeeping goes beyond personal cleanliness — it’s about keeping work areas orderly, taking care of any slip-and-trip hazards, and removing waste and fire hazards regularly. And employees are more productive in an uncluttered workplace.

And that’s smart safety!

For additional information or guidance, contact your safety office.