2022ssm-housekeeping

Housekeeping

Good housekeeping?

Keep your work area free of clutter. Put everything in its place. Make sure there are no hazards. Keep debris off floors. Clean up and report spills immediately. Stage and stack equipment neatly and keep aisles clear for the movement of employees and equipment. Keep a clear pathway to fire extinguishers, electrical panels and exits.

And that’s smart safety!

For additional information or guidance, contact your safety office.